Sean Murphy has operated the Beach Bistro at the highest level of restaurant performance for 25 years in an industry that has a 95% failure rate.

Sean and the Bistro Chef and Management Team have successfully opened numerous restaurants for clients in a variety of setting – resorts, marinas and now the amazing Concession Golf Course. The Concession is a Jack Nicklaus Signature Golf Course designed in association with Tony Jacklin.

The course was selected "Best New Golf Course" of 2006 by Golf Digest. 

Tony Jacklin told Sean – “We are going to have the best golf course in America – we need the best food.”

Sean and the Bistro Team have opened two restaurants at a mid-range price point with sophisticated fare that were selected best new Restaurants in Florida and made the Top 200 Selection by Florida Trend.

The Bistro consulting arm “Eat Here” can provide “the best” of restaurant assistance in:

·         Real Estate Development and Site Selection

·         Liquor and Restaurant Licensing

·         Concept and Menu Development

·         Menu Creation, Refinement and Culinary Training

·         Tax, Payroll and Accounting Planning

·         Restaurant and Kitchen Design From Inception Through The Final Licensing Process

·         Marketing – Basic Design Concocting Through Web and Social Marketing

·         Management Systems and Service and Culinary Training

Ninety-five percent of all restaurants fail. If we can talk you out of opening a restaurant we will charge you only 5% of what you were planning to spend.

The first hour is free.

The Bistro management team has provided two successful restaurant concepts. One at the highest level of food and service on The Beach Bistro model and a second concept that provides sophisticated small plate culinary product and service in the mid price range. Both Models have been successfully created for clients in a variety of locations.